Macaroni and shrimp salad
By Deborah Prescott

cook 2 c. macaroni
chop 1 small onion
chop 1/2 green pepper
slice 2" of a cuke
put in a hand full of green olives
chop a stalk of celery
open 2 cans of small shrimp
mix it all together with a big plop of mayo.
add salt and pepper to taste.