CHOCOLATE CHIP PIZZA
By Emily Dawson

INGREDIENTS:

- 1/2 cup of softened butter
- 1/3 cup of firmly packed brown sugar
- 1/4 cup of white sugar
- 1 egg
- 1 teaspoon of vanilla
- 1 1/3 cup ofunsifted flour
- 1/2 teaspoon of baking soda
- 1/4 tablespoon of salt
- 1/2 cup of chocolate chips (more if you wish)and/or nuts

DIRECTIONS:

1.  Preheat oven to 350
2.  Grease a 13inch round pizza pan
3.  Measure butter and sugars
4.  Cream butter and sugars with mixer
5.  Beat in egg and vanilla; mix well

6.  Reduce mixer speed and gradually beat in flour, baking soda, and salt until well mixed.

7.  Fold in chocolate chips (and/or chopped walnuts)
8.  Spread evenly on pizza pan. Dough must cover pan to the edges.
9.  Place in oven and bake 15-20 minutes or until dough feels set and dry to the touch.
10. When cool, cut pizza-style into sixteen wedges.

** Serves about 16 people

Tastes good either warm or cold!! One of my favorites.

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